
Every bit of pumpkin, in the dough and in the filling, is Beibei pumpkin: a small kabocha style squash beloved in China for its deep, chestnut-like aroma. We blend it into the dough and fill each bagel with a buttery milk filling and tender pumpkin pieces. Every bite is fragrant with roasted pumpkin and sweet cream. Warm, soft, and hard to put down.
Product availability
Next-day delivery
across California · $9.99, free over $65
Bakehouse pickup
El Monte · free · select at checkout
At Hour 20 Bakery, we give this bread a long, cool fermentation so the flavor develops slowly. Clean label, made only with ingredients you can recognize.
Vegetarian — baked to order overnight in El Monte.
Dough: bread flour, French T65 whole wheat flour, yeast, sugar, salt, Beibei pumpkin puree. Filling: butter, milk powder, eggs, powdered sugar, Beibei pumpkin pieces
Wheat, Milk, Eggs.
Made in a kitchen that handles wheat, dairy, egg, tree nuts & sesame — may contain trace allergens.
Frozen until the day of. Thawed bagels keep 2 days bagged on the counter.
Per-100g nutrition analysis in progress
| Diet | Vegetarian |
| Leavening | Yeast, long cool ferment |
| wild cultures — no commercial yeast | |
| Cold ferment | 20 hours |
| Baked | To order, overnight |
| Preserved | Flash-frozen at peak |


Dough: bread flour, French T65 whole wheat flour, yeast, sugar, salt, Beibei pumpkin puree. Filling: butter, milk powder, eggs, powdered sugar, Beibei pumpkin pieces. That's the whole list. Contains wheat, milk, eggs.
Every bake is baked fully overnight, then flash-frozen at its peak the same morning. Freezing pauses it at the exact moment it left the oven — a few minutes of reheating brings that moment back.
8–10 min at 350°F from frozen, or thaw and give it 4–5 min — until the center is just melted.
Frozen until the day of. Thawed bagels keep 2 days bagged on the counter.
Warm through, then eat while the filling is molten. No toppings needed — the filling is built in.
We bake to order overnight in El Monte and deliver across California the next morning. Delivery is a flat $9.99, free on orders $65+ — or pick up free at the bakehouse in El Monte.
On California orders over $65
Slow-fermented 20 hours, baked overnight
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Raised on our own wild cultures in El Monte, California